Lunch at a Speed: So spaghetti in just 30 minutes


Pasta can be cooked in thousands of ways and always tasty. Another advantage is that they are very quickly prepared. This recipe for such spaghetti is prepared in 30 minutes.

Ingredients required:

500 g of minced meat

300 g spaghetti

400 ml of water

Olive oil

4 tomatoes (fresh or tinned)

150 g of ice cream

150 grams of mozzarella

1 teaspoon concentrated tomato puree

A little fresh parsley

Half of the head onions

Salt, pepper and other spices at will


Sprinkle onion oil with chopped onions with meat. Add two of the chopped tomatoes and tomato puree. Season and stir.

Put in a large pot, boil salted water. After boiling, cook the swords for 10-15 minutes.

After wrapping the swords, add the other two tomatoes cut into large cubes, a little fresh parsley, an ice machine and a mozzarella. Stir.

Add the mixture to the meat and stir again.

Serve corn in corn tortillas.


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